Read the latest WineGB and industry news here.
WineGB kicks off its 2026 activity with its biggest stand yet at any wine exhibition and second appearance at Wine Paris (9-11 February 2026).
The exciting collaboration sees Schenk add English wines to its portfolio for the first time.
To launch its Centenary year, Plumpton College, is pledging half a million to drive strength, skill, and innovation across the English wine industry in 2026.
The driest summer on record resulted in one of the earliest grape harvests ever seen in the UK and a wine crop of outstanding quality.
Blending winemaking, eating, drinking and discovery under one roof, Vagabond Canada Water brings Londoners closer to the craft of wine than ever before.
“Another alcohol duty hike unfairly captures the domestic wine industry, putting rural jobs, tourism, and growth at risk at a time when UK wine is gaining global recognition,” says WineGB CEO Nicola Bates.
The co-founder of Camel Valley Vineyards in Cornwall, was recently awarded the esteemed FICB Diploma of Honour.
For the first time, the Réunion des Gastronomes toasted the hospitality sector at its annual banquet in Lambeth Palace with English wine instead of the traditional Champagne.
Velfrey Vineyard in Pembrokeshire has been selected as the Regional Winner for Wales at the Great British Food Awards 2025.
In a joint statement ahead of the Budget on 26 November 2025, WineGB urges the Chancellor of the Exchequer, Rachel Reeves, not to raise excise duty
The latest release from the Kent based winery is being positioned as a genuine rival to our neighbours across the Channel.
Earlier this year, Denbies received The King’s Award recognising its outstanding commitment to environmental responsibility and innovation.