Dunesforde Vineyard is celebrating its 10th anniversary with a Food and Wine Fair on Saturday 18 April from 12 to 6pm. Free to attend, the event will bring together a curated selection of local artisan food businesses, alongside the vineyard’s own award-winning wine.

The fair will showcase a diverse range of artisan stalls, offering both ready-to-eat dishes and take-home treats. Throughout the day, Dunesforde’s Head of Wine Development, Peter Townsend, will host a series of complimentary talks and tastings, sharing the story behind the vineyard, how the wines are made and expert tips on food and wine pairing. It's going to be foodie heaven!