Elevate your vineyard management skills with our Advanced Principles of Vinegrowing – Summer Operations course. Over three days, explore and learn about canopy management including wire lifting and shoot positioning, trimming and leaf stripping. Crop yield management, pest and disease management, yield estimation, fruit sampling and analysis and harvest preparations will also be covered. This course is ideal for vineyard managers, vineyard workers, winemakers, and viticulture enthusiasts seeking to advance their spring vineyard care knowledge and practical skills. Whether you’re refining strategies or seeking advanced knowledge, this course equips you with the skills to optimise vine health and crop yield.